Fondue 101: The Art of Fondue at Home. Curry Dipping Sauce

February 7, 2013

I recently shared about my husbands favorite dipping sauce for fondue: The Green Goddess; and now I’m going to share my favorite: Curry.Curry Fondue Dipping Sauce Recipe 1

Mmmmm… Just the word Curry makes my mouth happy with this sauce.

Now – don’t get me wrong: I so unfortunately found out during a trip to Big Bowl Restaurant that I am in fact – NOT – a fan of curry in pasta dishes. But I do like it a lot in this fondue dipping sauce.

When at the melting pot, I ask for two large sides of this sauce – they can keep the rest of them (Well, except for the gorgonzola sauce which I haven’t mastered at home… yet.)

The ingredients are a little more expensive with this sauce, but believe me: you cannot have home fondue without this sauce!Curry Fondue Dipping Sauce Recipe

Curry Dipping Sauce Recipe:

1/2 C. Plain Yogurt (Check here for what to do with the remainder of this yogurt when you have toddlers!)
1/2 C. Mayonnaise
1/2 C. Major Grey’s Mango Chutney (often times near the marinades at the store)
2 tsp. Red Onion – finely chopped (I use freeze dried)
2 tsp. Curry Powder
1 tsp. fresh Lime Juice
1/4 tsp. Cayenne Pepper to taste

Mix all of the ingredients together with a blender or food processor until the desired consistency is reached. I like mine really creamy. Refrigerate for a few hours for best results – however I’ve made it last minute and it turns out great.

Fondue Recipes1

Follow along with the entire fondue 101 series for more great recipes!

Comments

  1. Carolyn A Colley (Griffith, Smith) says:

    sound very good, thanks for sharing

  2. Jennifer Hedden says:

    I have never tried any kind of curry, but I really think I would like the flavors. This recipe sounds so delicious. I am going to have to try it. I like that it doesn’t take many ingredients. Thank you for sharing! I really enjoy all the recipes you have been sharing.

  3. Stephanie says:

    Yum! I love curry, and I can’t wait to try this recipe!

  4. Yep, I love curry, I’d probably love this sauce!

  5. Vickie Couturier says:

    that really looks good,honestly ive never tried fondue at home before,so im glad for the reciepe

  6. Alicia Keen says:

    mmm that looks so good

  7. thanks so much for sharing the recipe, it looks and sounds so good! i can’t wait to give it a try! maybe i’ll make it for vday and surprise my boyfriend! :)

  8. I’ve never tried doing fondue before! Looks delicious!!

  9. Amy Green says:

    One thing I learned from watching “Friends”: Monica Gellar’s mother Judy does not like curry. Judy: “What’s that curry taste?” Monica: “CURRY.” Judy, forced: “MMMMmmm!” I know that curry is really big in Indian cooking, but I’ve never had any.

  10. I love the freeze dried red onions – use them all the time.
    This sauce looks very good to me.

  11. jamie braun says:

    looks delicious! something i’ll have to try. thanks for the recipe

  12. Michelle Perez says:

    I’ve never had curry but would love to try it

  13. kelly nicholson says:

    i have a fondue pot i never use..thanks..im getting it out

  14. Ummm……yum! I love fondue!
    xo

  15. sheila ressel says:

    I haven’t had fondue in a long time and I’ve never had curry sauce. Something to look forward to this weekend…..

  16. With all your fondue posts I’m almost ready to get a fondue pot and try out all your recipes.

  17. Sherrie C. says:

    I love Curry but haven’t done a good fondue in a while, at least not with curry. I’m going to have to give this a try soon. Thanks for sharing the recipe :)

  18. Donna George says:

    Not a big curry fan, but love fondue. What a throwback to the 70′s!

  19. Robin Wilson says:

    Thanks for introducing me to fondue with curry. It is a relatively unused spice in our house, but now maybe I will give it a try!

  20. jamie braun says:

    my hubby would go nuts over this! he’s a huge Curry lover! and ive been wanting to try doing fondue at home

  21. I really dont care for curry. However the rest sounds great!

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